Meat Cutters & Slicers

Get consistent, clean cuts with our range of meat slicers, ideal for delis, cold meat counters, butcheries, and restaurant kitchens. Designed for slicing cold meats, biltong, and deli-style products, these machines deliver smooth operation and precise portion control.

Soft-Ice supplies electric slicers with adjustable thickness settings, safety guards, and easy-clean components — ideal for high-output commercial use. Optional replacement blades and accessories are also available for maintenance and performance. A must-have for operations where uniform slices and time-saving prep matter most.